Tender Irish Chicken in a Rich Creamy Pepper Sauce — Convenient, Delicious & Ready to Heat Oven-roasted chicken fillet is a simple yet delicious dish. Seasoned with herbs, salt, and pepper, the fillet is cooked in the oven until it's juicy and tender on the inside with a crispy golden-brown exterior. Perfect for a wholesome meal. Hungarian Beef Stroganoff is a rich dish featuring tender strips of beef sautéed with onions and mushrooms. Paprika adds a distinct Hungarian flair while sour cream provides creaminess. Served over rice, it's a comforting and flavorful classic.

Brand: Kitchen Classics
Category: Ready Meals
Pack size: 450g
Dietary: —
Availability: Enquire
Product ID: SR-044

Ingredients

Ingredients: Mashed Potato [Potato (Contains Sodium METABISULPHITE), MILK, Salt], Chunky Vegetable Mix [Carrot, Turnip], Chicken [Chicken, Parsley, Pepper, Salt], Pepper Sauce [Water, Gravy [Maltodextrin, Modified Starch, Potato Starch, Palm Oil, Salt, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Colour: Plain Caramel; Sugar, Flavouring, MILK PROTEIN, Roasted Onion Powder, Yeast Extract, Tomato Powder, Garlic Powder, Acidity Regulator: Sodium Diacetate; Soy Sauce Powder (SOYBEANS, Salt, Spirit Vinegar, Maltodextrin), Stabiliser: Guar Gum; Black Pepper, Herb Extract] (Contains MILK, SOYA)], Cream (Contains MILK), Black Pepper], Green Peas.

Allergens

Contains milk
Contains soya

For allergens, including cereals containing Gluten, see highlighted ingredients in BOLD and underlined. May contain traces of NUTS.

May contain: NUTS.

Nutritional information currently unavailable.

The brand website shows an identical nutrition table for Oven-Roasted Chicken and Hungarian Beef Stroganoff - please verify.

Source: kitchenclassics.ie · checked 30 October 2026

Cooking instructions

IF FROZEN, DEFROST THOROUGHLY BEFORE USE, AND DO NOT RE-FREEZE. DEFROST IN REFRIGERATOR – CONSUME WITHIN 24 HOURS.COOKING RE-HEATING GUIDELINES: General: Heating times may vary with the appliances – the following are a guide only. Shake gently before heating. OVEN: Preheat oven to 170℃. Remove the sleeve and the film lid, place on baking tray. Heat for 20 minutes. Stir after cooking. Heat to serving temperature of 75 °C. Leave to stand for 1 minute. MICROWAVE: Remove the sleeve and pierce the lid. Microwave on full power for 650 watts - 7 minutes / 750 watts - 6 minutes / 850 watts - 5 minutes. Stir after cooking. Heat to serving temperature of 75 °C. Leave to stand for 1 minute.