Kitchen Classics Hungarian Beef Stroganoff & Rice
Ready Meals
€4.95
A rich dish featuring tender strips of beef sautéed with onions and mushrooms. Paprika adds a distinct Hungarian flair while sour cream provides creaminess. Served over rice, it's a classic. Hungarian Beef Stroganoff is a rich dish featuring tender strips of beef sautéed with onions and mushrooms. Paprika adds a distinct Hungarian flair while sour cream provides creaminess. Served over rice, it's a comforting and flavorful classic.
- Brand
- Kitchen Classics
- Category
- Ready Meals
- Pack size
- 450g
- Dietary
- —
- Availability
- Enquire
- Product ID
- SR-045
Ingredients
Ingredients: Beef Stroganoff {Sauce – [Water, DicedBeef, Mushrooms, Onion, Gravy Powder (Maltodextrin, Modified Starch, PotatoStarch, Palm Oil, Salt, Flavour Enhancers Monosodium Glutamate, DisodiumInosinate, Disodium Guanylate: Colour: Plain Caramel, Sugar, MILKProtein, Roasted Onion Powder, Yeast Extract, Tomato Powder, Garlic Powder, AcidityRegulator: Sodium Diacetate: Soy Sauce Powder, (Contains SOYBEANS),Salt, Spirit Vinegar, Maltodextrin), Stabiliser (Guar Gum), Black Pepper, HerbExtract], Gherkins, Tomato Paste, Cream [Reconstituted Skimmed MILKPowder, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings, MILK Protein, Emulsifiers(E471, E322, E435), Thickener (E415), Acidity Regulator (E331, E340), Salt, Colour(E160a)], Paprika, Black Pepper, Vegetable Bouillon [Salt, Palm Oil, YeastExtract, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, DisodiumGuanylate; Flavourings, Dehydrated Vegetables (Onion, Garlic, Carrot, Leek), Colour:Plain Caramel, Spice Extract (Contains CELERY)]}, Cooked LongGrain Rice.
Allergens
- Contains celery
- Contains milk
For allergens, including cereals containing Gluten, see highlighted ingredients in BOLD and underlined. May contain traces of NUTS.
May contain: NUTS.
Nutritional information currently unavailable.
The brand website shows an identical nutrition table for Oven-Roasted Chicken and Hungarian Beef Stroganoff - please verify.
Source: kitchenclassics.ie · checked 30 October 2026
Cooking instructions
IF FROZEN, DEFROST THOROUGHLY BEFORE USE, AND DO NOT RE-FREEZE. DEFROST IN REFRIGERATOR – CONSUME WITHIN 24 HOURS.COOKING RE-HEATING GUIDELINES: General: Heating times may vary with the appliances – the following are a guide only. Shake gently before heating. OVEN: Preheat oven to 170℃. Remove the sleeve and the film lid, place on baking tray. Heat for 20 minutes. Stir after cooking. Heat to serving temperature of 75 °C. Leave to stand for 1 minute. MICROWAVE: Remove the sleeve and pierce the lid. Microwave on full power for 650 watts - 7 minutes / 750 watts - 6 minutes / 850 watts - 5 minutes. Stir after cooking. Heat to serving temperature of 75 °C. Leave to stand for 1 minute.
Storage
Shelf life: 7 days
Keep refrigerated 0°C to 5°C. This product is not suitable for home freezing.
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