Name: Mexican Chili Beef with Beans and Rice
Brand: Global Kitchen
SKU: SR-058
Price: 4.75 EUR
Availability: InStock

This exciting new dish from Global Kitchen, is a twist on the dish we know as chili, with its roots in Mexican border regions and the American West, particularly the State of Texas. An old legend holds that immigrants from the Canary Islands brought a recipe for chili with them when they settled San Antonio in the early 1700s. Global Kitchen use ground Irish beef, our chefs secret recipe for the sauce along with black eye peas and kidney beans and served on a bed of yellow rice.

Brand: Global Kitchen
Category: Ready Meals
Pack size: 450g
Dietary: —
Availability: Enquire
Product ID: SR-058

Ingredients

Mexican Chilli Beef [Minced Beef, Chopped Tomatoes, Black Beans, Kidney Beans, CannelliniBeans, Mixed Peppers, Onion, Clearam CH20, Tomato Paste, Sweet Paprika, Garlic, Cumin, Oregano,Vegetable Bouillon [Sea Salt, Dried Organic Vegetables: Carrot, Onion, Parsnip, Chive, Kale, Parsley, LovageRoot, Garlic, Lovage Leaves, Coriander, Turmeric, Fennel, Fenugreek, Caraway, Ginger, Sweet Pepper,Cinnamon, Chilli, Nutmeg, Fenugreek Seed, Pimento, Dill], Salt, Chilli Flakes, Cooked Yellow Rice [Rice,Water, Turmeric].

Allergens

For allergens,including cereals containing gluten, see BOLD and underlinedingredients. May contain traces of NUTS.

May contain: NUTS.

Nutritional information for Mexican Chili Beef with Beans and Rice
Nutritional information	Per 100g	Per 450g
Energy	364 kJ	1636 kJ
Energy	87 kcal	391.5 kcal
Fat	1g	4.5g
of which saturates	0.5g	2.3g
Carbohydrate	15.7g	70.7g
of which sugars	1g	4.3g
Protein	4.5g	20.3g
Salt	0.5g	2.3g

Source: globalkitchen.ie · checked 30 October 2026

Cooking instructions

General: Heating times may vary with appliances – the following are a guide only. Shake gently before heating,remove sleeve, pierce film.MICROWAVE: Place into microwave on plate. Heat on full power for 750 watts - 5 minutes / 800 watts – 4.5minutes / 900 watts - 4 minutes until product temperature of 75°C is achieved. Stir after cooking. Leave standfor 1 minute.OVEN: Preheat the oven to 170 °C. Remove the sleeve and the pierce film lid, place on baking tray. Bake for20 minutes. Stir after cooking. Heat to serving temperature of 75 °C. Leave to stand for 1 minute.

Storage

Shelf life: 7 days

If chilled, keep refrigerated 0°C to 5°C. This product is not suitable for re-freezing.Use by date: See front of package. Global Kitchen is a part of Secret Recipe Ltd group.